Thursday, September 2, 2010

Hurricane ruin your weekend plans? Try a SWEET escape!



Can't get out of town for the long weekend? You can still enjoy a night of friends, food, wine and fun at our BFF Night - SWEET ESCAPE on Saturday night!

During the class you and your friends will nosh on delicious, decadent dessert dishes paired with a tasting flight of wines. You can sit back, relax, and enjoy as Brad demonstrates each dessert, explains how he made each dish, ways you can recreate a version of it at home - plus he'll answer your questions about cooking, food, wine, and more.

A fun night out for friends who love food, with a fantastic menu featuring Chef Brad's signature Molleux au Chocolat (read: MOLTEN CHOCOLATE CAKE!).

7-9pm; $39 per person includes demo, desserts, and wine tasting flight.

MENU

Red Wine and Port Poached Pears with Triple Spice and Vanilla Bean Caramel

Molleux Au Chocolat with Double Whipped Creme Anglaise and Sparkling Raspberries

Brie and Bleu Cheese Sweet Mousse with Sweet Braised Cherries


Can't make it Saturday? We've got two hands-on cooking sessions this Labor Day!

A Day at the Beach - beach inspired eats for families

Tailgating with a Twist - adult grilling class; you'll learn how to make gourmet versions of your football party faves

More food and fun for friends next weekend in our BURGERS & BEERS class with Chef Spates:

In this session our pro chef will create three gourmet, handmade burgers, then serve them with his favorite paired brews. He'll also discuss how to make fantastic and flavorful burgers at home: tricks of the trade, tips for buying the best ingredients, and more.

Saturday, Sept. 11 from 7-9pm; $49 per person includes demo, 3 gourmet courses, and beer pairings.

MENU

Herbed Burgers with Arugula and Olive Tapenade

Chili Lamb Burgers with Apple Slaw

Turkey Burgers with Fried Onions and Chipotle Ketchup

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