Spring Break Camps start April 18!

Spring Break is just around the corner! This year your young chefs can join us for a week of cooking, eating, and learning during their Spring vacation.

Call us at (703) 433.1909 to apply a $10 SIBLING DISCOUNT for multiple registrations!

Young Chefs World Cuisine Camp (Ages 8-12) - MORNING SESSION
April 18-22
Meets for 5 days from 9:30am-12pm
$225 per child

Young Chefs World Cuisine Camp (Ages 8-12) - AFTERNOON SESSION
April 18-22
Meets for 5 days from 1-3:30pm
$225 per child

Big Kids in the Kitchen Movie Camp (Ages 5-8)
April 18-21
Meets for 4 days from 10am-12pm
$175 per child

Summer Cooking Camp Details

Looking for something educational to entertain the kids this summer? We're serving up fun all summer long in our hands-on cooking camps for kids and teens.

At a Cookology camp young chefs learn essential cooking skills in a kid-friendly environment, with themes like sports, movies, world travel and more.

These educational and engaging sessions are led by PROFESSIONAL CHEFS who specialize in instruction for kids and teens. All classes are HANDS-ON, and the kids get to eat what they make at the end of each session!

This year we're offering great camps for kids of all ages, including NEW sessions designed specially for tweens and teens!

· 3 day and 5 day camps for BIG KIDS ages 5-7
· 5 day camps for YOUNG CHEFS ages 8-12
· 5 day camps for TWEENS & TEENS ages 12-14

Click the links to view full details including menus and to register online.

2011 CAMPS SCHEDULE

Week 1: July 11-15

Big Kids (Ages 5-7)
Calling All Pirates: Mateys and Maidens
Tuesday, July 12-Thursday, July 14 (3 Day Camp)
10am-12pm; $110

Young Chefs (Ages 8-12)
World Cuisines Culinary Boot Camp
Monday, July 11-Friday, July 15 (5 Day Camp)
9:30am-12pm; $230

Tweens & Teens (Ages 12-14)
World Cuisines Culinary Boot Camp
Monday, July 11-Friday, July 15 (5 Day Camp)
1-3:30pm; $255

Week 2: July 18-22

Big Kids (Ages 5-7)
Basics of Baking Camp
Tuesday, July 19-Friday, July 22 (3 Day Camp)
1-3pm; $110

Tweens & Teens (Ages 12-14)
Basics of Baking Boot Camp
Monday, July 18-Friday, July 22 (5 Day Camp)
9:30am-12pm; $255

Young Chefs (Ages 8-12)
Basics of Baking Boot Camp
Monday, July 18-Friday, July 22
1-3:30pm; $230

Week 3: July 25-29

Young Chefs (Ages 8-12)
Passport Cooking: A Trip Around the World Through Food
Monday, July 25-Friday, July 29 (5 Day Camp)
9:30am-12pm; $230

Tweens/Teens (Ages 12-14)
Culinary Skills & Techniques Camp
Monday, July 25-Friday, July 29 (5 Day Camp)
1-3:30pm; $275

Week 4: August 1-5

Big Kids (Ages 5-7)
Batter Up Sports Camp
Tuesday, August 2-Thursday, August 4 (3 Day Camp)
1-3pm; $110

Young Chefs (Ages 8-12)
Batter Up Sports Camp MORNING SESSIONS

Batter Up Sports Camp AFTERNOON SESSIONS
Dates: Monday, August 1-Friday, August 5 (5 Day Camp)
Morning and Afternoon Sessions: 9:30am-12pm AND 1-3:30pm; $230 each


Week 5: August 8-12

Big Kids (Ages 5-7)
Passport Cooking: A Trip Around the World Through Food
Tuesday, August 9-Thursday, August 12 (3 Day Camp)
10am-12pm; $110

Young Chefs (Ages 8-12)
World Cuisines Culinary Boot Camp
Monday, August 8-Friday, August 12 (5 Day Camp)
9:30am-12pm; $230

Tweens & Teens (Ages 12-14)
World Cuisines Culinary Boot Camp
Monday, August 8-Friday, August 12 (5 Day Camp)
1-3:30pm; $255


Week 6: August 15-19

Big Kids (Ages 5-7)
Lights, Camera, Action: Foodie Movie Fun
Monday, August 8-Friday, August 12 (5Day Camp)
10am-12pm; $180

Tweens & Teens (Ages 12-14)
Passport Cooking: A Trip Around the World Through Food
Monday, August 15-Friday, August 19 (5 Day Camp)
9:30am-12pm; $255

Young Chefs (Ages 8-12)
Passport Cooking: A Trip Around the World Through Food
Monday, August 15-Friday, August 19 (5 Day Camp)
1-3:30pm; $230

We're offering a $10 SIBLING DISCOUNT for multiple registrations. Call us at (703) 433.1909 to apply.

Can't make it for a multi-day camp?

You can register your child for individual camp dates at a pro-rated daily rate. Call us for details.

We'll also be offering SINGLE SESSIONS of hands-on cooking classes for all ages, including Mommy/Daddy & Me.

Special YOUNG ADULT afternoon skills series coming soon!

We look forward to cooking with you this summer!

Last seats for Valentine's classes!

The countdown is on: Valentine's Day is just a week away! Are you still searching for something special for your special someone? This year ditch the last minute dinner and a movie routine and plan something UNIQUE, FUN, and DELICIOUS!

We have something to fit the bill for every couple, from hands-on cooking sessions to Chef's Table tastings, classes for choco-holics, and food and wine pairing events!

Click on the links for more details and menus. Many of the sessions have already SOLD OUT, so be sure to reserve your seats soon.

Wednesday, Feb. 9

Just Desserts: Chocolate, Champagne & Sweet Wine Tasting
7:30-9pm, $59

In this tasting workshop Executive Chef Brad Spates will prepare delicious dessert dishes like RASPBERRY AND DARK CHOCOLATE MACARONS while you get a course on wine tasting and pairing from award-winning sommelier Mary Watson. You can sit back, relax, and enjoy as the chef walks you through the preparation of each of his dishes, and our sommelier takes you on a palette-pleasing pairing journey. They'll also answer your questions on cooking, food, wine, and more.

Thursday, Feb. 10

Tasting Workshop: Food & Wine Pairing with Mary Watson
7-9pm, $59

In this interactive cooking session you will help our pro chef prepare three gourmet dishes including a decadent INDIVIDUAL DARK CHOCOLATE BREAD PUDDINGS. While you prepare your dishes our chef will share tips and tricks for creating easy date night dishes at home. And it wouldn't be a date night without the wine! While you cook and eat you'll sip on fantastic paired vinos and get an in-depth wine pairing lesson from our award-winning sommelier, including tips for pairing tricky dishes like salads and chocolate.

Friday, Feb. 11

Il Pioppo Italian Wine Tasting Event
5-6:30, $39

Searching for a fantastic bottle of wine to celebrate Valentine's Day with your sweetie? Join Bridget Thibodeau Sasso for a special tasting of session of phenomenal Italian wines! During the class Bridget will lead you through a unique, engaging tasting of gems from the Italian country side. She works exclusively with small, family owned vineyards with limited production. We'll have some light fare and sweets on hands, and all of the bottles you taste will be available for whole sale prices after the event!

Wine & Chocolate Pairing Workshop
7:30-9pm, $59

Unique wines + delectable chocolate - one truly memorable Valentine's date night! Join us for a delicious tasting session of exquisite wines and decadent chocolate. For the class Bridget has chosen six outstanding wines from her selection. Each wine will be expertly paired with a premium chocolate - making for one decadent and delicious date for you and your sweetie this Valentine's Day!

Saturday, Feb. 12

Champagne Lunch for Lovers
11am-1pm, $79

Celebrate Valentine's Day with champagne! Join our pro chef for a hands-on class devoted to cooking with champagne. You and your date will make three exiquisite dishes from scratch, then relax and enjoy your creations with a glass of paired bubbly.

Valentine's Sparkling Brunch
11am-1pm, $65

50% of proceeds go to the Washington Humane Society!

Join Executive Chef Brad Spates for gourmet brunch with your sweetie! During this special session you'll relax, drink sparkling wine while our chef prepares delicious dishes in a fun cooking demonstration.

JUST ADDED!
Cupcake Workshop: Valentine's Day Edition
3-5pm, $59

No need to shell out money at trendy bakeries for a special V-Day treats - instead learn to make these decadent dessert bites at home! During this session you'll create a delicious menu of gourmet Valentine's themed cupcakes from scratch.

Sunday, Feb. 13

JUST ADDED!

Only 14 seats available
Chef's Table Tasting Event: Valentine's Brunch Edition
11am-1pm, $70

Couldn't get a seat for our V-Day Chef's Table? Try our A.M. version! In this tasting class you'll join Executive Chef Brad Spates for a gourmet brunch Chef's Table; sit back, relax, and sip on a champagne cocktail as chef creates a delicious brunch for you and your sweetie. He'll demonstrate each of his dishes, tell you how you can recreate your own versions at home, plus answer your questions on cooking, food, wine and more. Enjoy your dishes with a flight of exquisite wines, and a gourmet espresso shot to kick start the rest of your romantic Sunday.

Chocolate Tapas & Wine Pairing with Mary Watson
3-5pm, $69

In this class Brad will create several different delicious chocolate tapas: cakes, pastries, cookies, and fruit bites with several decadent dipping sauces. Our sommelier, Mary Watson will guide you through a fun, interactive wine tasting and food pairing for a unique Valentine's experience!

If you have questions about any of these sessions please e-mail us or give us a call at (703) 433.1909.